Sinigang Liempo and Kangkong Fried Rice
27 min
Crispi® 4-in-1 Portable Glass Air Fryer
Easy
480 kcal
Pork
High Protein
Instructions
Step 1
Preheat your oven to 350°F.
Step 2
Roughly chop the garlic and onions.
Step 3
Combine the garlic, onions, salt, and ground pepper, and stuff the mixture into the chicken’s cavity.
Step 4
Tie the lemongrass into a bunch and stuff it into the chicken.
Step 5
Combine the olive oil and soy sauce and brush the mixture all over the chicken.
Step 6
Roast for 1 hour and 15 minutes.
Step 7
Let the chicken rest for 15 minutes before carving.
Pro Tips
#1
You can add a bit more salt and pepper to the exterior of the chicken before roasting.
#2
For added smoky flavor, place a small piece of charcoal in the back corner of the oven while roasting.
#3
Letting the chicken rest before carving ensures the juices redistribute for a moister result.
