Cookie Butter French Toast
13 min
Crispi® 4-in-1 Portable Glass Air Fryer
Medium
420 kcal
Eggs
Vegetarian
Instructions
Step 1
In a bowl, whisk together milk, cream, condensed milk, vanilla, and sea salt until smooth.
Step 2
Pour mixture into a pint container.
Step 3
Refrigerate for at least 4 hours.
Step 4
Place frozen pint into the machine and run the Ice Cream function.
Step 5
If the texture is crumbly, use the Re-spin function for creamier results.
Step 6
Scoop into bowls.
Pro Tips
#1
Refrigerating the mixture for at least 4 hours or overnight is essential for the best texture.
#2
Use the Re-spin function if the ice cream appears crumbly after the first cycle.
#3
Adjust the amount of sea salt to suit your personal taste preference.
#4
Top with caramel drizzle, crushed pretzels, or flaky sea salt for added texture and flavor.
