Cookie Butter French Toast
13 min
Crispi® 4-in-1 Portable Glass Air Fryer
Medium
420 kcal
Eggs
Vegetarian
Frozen Yoghurt
A simple and creamy homemade frozen yoghurt made with just three ingredients using the Ninja Creami.
Total Time
24 hr 5 min
Prep Time
5 min
Freeze
24 hrs
Difficulty
Medium
Diet
Gluten-Free & Vegetarian
Chef
Made with
Instructions
Step 1
Place all 3 ingredients in your Ninja Creami tub.
Step 2
Mix well using a whisk.
Step 3
Freeze for 24 hours.
Step 4
When ready to churn, insert your tub into your Ninja Creami.
Step 5
Press the Lite Ice Cream option.
Step 6
Scoop into bowls and top with your favorite froyo toppings.
Nutrition
Per serving · Approximate values
Calories
394 kcal
Total Fat
28g
Saturated Fat
18g
Carbohydrates
30g
Sugar
29g
Protein
6g
Sodium
55mg
Fiber
0g
Nutritional values are estimated based on the listed ingredients and may vary depending on preparation methods, portion sizes, and ingredient brands. Not intended as medical or dietary advice.
Pro Tips
#1
Ensure the mixture is completely frozen for the full 24 hours for the best texture.
#2
Whisk the ingredients thoroughly to ensure the honey is fully incorporated into the dairy.
#3
Customize your dessert by adding your favorite froyo toppings after churning.
Tags
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