Cookie Butter French Toast
13 min
Crispi® 4-in-1 Portable Glass Air Fryer
Medium
420 kcal
Eggs
Vegetarian
Instructions
Step 1
Add baking chips and coconut to the blender and pulse until finely chopped.
Step 2
Add milk, frozen pudding, creamer, vanilla, and ice cubes to the blender.
Step 3
Blast until the mixture is smooth and frosty.
Step 4
Pour into glasses and serve immediately.
Step 5
Optionally, sprinkle extra shredded coconut on top for garnish.
Pro Tips
#1
Pulse the baking chips and coconut first to ensure a smooth texture without large chunks.
#2
Serve immediately to maintain the frosty consistency.
#3
Use a garnish of extra shredded coconut for a professional presentation.
