Air Fried Fiery Cauliflower

Name: Air Fried Fiery Cauliflower
Prep time: 25 min
Cook time: 15 min
Total time: 40 min
Yield: 4 servings
Cuisine: American
Ingredients: 1 head Cauliflower; 3 tbsp Hot Sauce; 2 tbsp Melted Butter; 1/2 tsp Salt; 1/4 tsp Garlic Powder; 1 tbsp Cornstarch; 1/4 cup Crumbled Blue Cheese; 1/4 cup Sour Cream; 3 tbsp Buttermilk; 2 tbsp Mayonnaise; 1 pinch Salt; 1 pinch Freshly Ground Black Pepper

Crispy cauliflower florets tossed in a spicy buffalo-style sauce and served with a creamy homemade blue cheese dressing.

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Total Time 40 min Prep Time 25 min Air Fry 15 min

Difficulty Medium

Diet Vegetarian

Chef

Ninja Kitchen PH

Made with

Ninja Dual Zone Air Fryer Shop now

Instructions

Step 1

Break the head of cauliflower into florets.

Step 2

In a large bowl, stir hot sauce, butter, salt, and garlic powder.

Step 3

Add cauliflower to the bowl and combine.

Step 4

Add cornstarch to coat the cauliflower.

Step 5

Place cauliflower in the air-fryer basket, working in batches if necessary to avoid overcrowding.

Step 6

Cook at 350°F, tossing halfway through, until browned in spots, for 15 minutes.

Step 7

In a small bowl, whisk together blue cheese, sour cream, buttermilk, and mayonnaise, then season with salt and pepper.

Step 8

Serve the cauliflower with the blue cheese dressing alongside.

Nutrition

Per serving · Approximate values

Calories 185 kcal

Total Fat 14g

Saturated Fat 6g

Carbohydrates 9g

Sugar 4g

Protein 5g

Sodium 480mg

Fiber 3g

Nutritional values are estimated based on the listed ingredients and may vary depending on preparation methods, portion sizes, and ingredient brands. Not intended as medical or dietary advice.