Cookie Butter French Toast
13 min
Crispi® 4-in-1 Portable Glass Air Fryer
Medium
420 kcal
Eggs
Vegetarian
Instructions
Step 1
Preheat your air fryer to 150°C for 3 minutes.
Step 2
In a medium bowl, mash the bananas until smooth but slightly chunky.
Step 3
Add the egg and honey to the mashed bananas and mix until well combined.
Step 4
Stir in the oats until fully mixed and let sit for 1 minute to allow the oats to absorb moisture.
Step 5
Fold in the chocolate chips and diced strawberries gently.
Step 6
Divide the batter evenly.
Step 7
Place the batter in the air fryer basket and bake at 150°C for 15 minutes, or until the top is golden.
Step 8
Let cool for 5 minutes before serving.
Pro Tips
#1
Let the oat mixture sit for a few minutes before baking to ensure the oats soften properly.
#2
Reserve a few chocolate chips and strawberry pieces to press onto the top of the batter for a better presentation.
#3
Allow the bars to cool in the pan for at least 5 minutes to help them set before slicing or serving.
#4
Ensure the bananas are ripe to provide natural sweetness and the best texture.
