Cookie Butter French Toast
13 min
Crispi® 4-in-1 Portable Glass Air Fryer
Medium
420 kcal
Eggs
Vegetarian
Instructions
Step 1
Slice off the top of each apple about ½ inch.
Step 2
Use a small knife or melon baller to remove the core, leaving the bottom intact.
Step 3
Make vertical cuts around the apple, then horizontal cuts to create a bloomin’ effect, being careful not to cut all the way through.
Step 4
In a small bowl, mix melted butter, brown sugar, and cinnamon.
Step 5
Spoon or brush the mixture generously over the apples, letting it seep into the cuts.
Step 6
Place each apple in the air fryer.
Step 7
Air fry at 350°F for 15 minutes, or until the apples are tender and edges are slightly crisp.
Step 8
Transfer to serving bowls and top with vanilla ice cream and a drizzle of caramel sauce.
Pro Tips
#1
Be careful not to cut all the way through the apples when creating the blooming effect.
#2
Ensure the butter and sugar mixture seeps into the cuts for maximum flavor.
#3
Add chopped nuts as an optional topping for extra texture.
