Sweet and Spicy Sauce

Sweet and Spicy Sauce

A versatile Filipino-inspired dipping sauce that balances the sweetness of banana ketchup with the heat of fresh chilies.

2 views
Total Time 12 min Prep Time 5 min Simmer 7 min
Difficulty Medium
Diet Dairy-Free, Vegan, & Vegetarian

Instructions

Step 1

In a small bowl, combine banana ketchup, vinegar, soy sauce, sugar, and water.

Step 2

Add garlic and chopped chilies.

Step 3

Mix until smooth.

Step 4

Transfer the mixture to a saucepan.

Step 5

Simmer over low heat for 5 minutes until slightly thickened, stirring occasionally.

Step 6

Add more sugar for sweetness or more chili for heat to taste.

Pro Tips

#1

Adjust the amount of sugar or chili to customize the sweetness and heat levels to your preference.

#2

This sauce is an excellent dip for fried chicken, lumpia, or grilled seafood.

#3

Ensure the sauce is simmered over low heat to prevent burning the sugar.

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