Smashed Crispy Potato Salad

Name: Smashed Crispy Potato Salad
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Yield: 4 servings
Cuisine: American
Ingredients: 20 pcs Marble Potatoes; 0.25 cup Unsalted Butter; 0.5 tsp Garlic Powder; 0.25 tsp Paprika; 0.25 tsp Salt; 0.125 tsp Ground Black Pepper; 0.25 cup Mayonnaise; 0.25 cup Sour Cream; 2 tsps Olive Oil; 0.5 Lemon Juice; 1 tbsp Dill; 1 bunch Scallions

Crispy air-fried marble potatoes tossed in a creamy, zesty herb dressing for a perfect side dish.

12 views

Total Time 50 min Prep Time 20 min Air Fry 30 min

Difficulty Medium

Diet Gluten-Free & Vegetarian

Chef

Ninja Kitchen PH

Made with

Ninja Dual Zone Air Fryer Shop now

Instructions

Step 1

In a bowl, combine half your garlic powder, mayonnaise, sour cream, olive oil, lemon juice, and dill.

Step 2

Whisk together and season with salt and pepper, then set aside in the refrigerator.

Step 3

Boil your marble potatoes in salted water until fork-tender and drain.

Step 4

Smash your marble potatoes until around 0.25 inch thick while still warm.

Step 5

Combine the butter, remaining garlic powder, paprika, salt, and pepper, and brush the potatoes all over.

Step 6

Place them in your air fryer and air fry at 350 deg F for 30 minutes or until crispy.

Step 7

Allow the potatoes to cool slightly, then toss with the prepared dressing.

Step 8

Garnish with chopped scallions and serve.

Nutrition

Per serving · Approximate values

Calories 230 kcal

Total Fat 16g

Saturated Fat 6g

Carbohydrates 19g

Sugar 2g

Protein 2g

Sodium 315mg

Fiber 2g

Nutritional values are estimated based on the listed ingredients and may vary depending on preparation methods, portion sizes, and ingredient brands. Not intended as medical or dietary advice.