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Grilled Pineapple with Chili Honey
American Desserts

Grilled Pineapple with Chili Honey

Sweet pineapple slices are grilled to perfection and drizzled with a spicy, honey-infused glaze for a unique dessert.

19 views
Total Time 12 min Prep Time 10 min Grill 2 min
Difficulty Medium
Diet Dairy-Free, Gluten-Free, & Vegetarian

Chef

Ninja Kitchen PH
Ninja Kitchen PH

Made with

Ninja Foodi Smart XL Grill & Air Fryer
Ninja Foodi Smart XL Grill & Air Fryer Shop now

Instructions

Step 1

Combine the honey, Tabasco sauce, and chili flakes in a small pot and gently simmer until small bubbles form.

Step 2

Once incorporated, remove from the heat and set aside to cool.

Step 3

Preheat the grill to 300°F.

Step 4

Brush the pineapple slices with the chili honey and place them on the grill.

Step 5

After 1 minute, flip the pineapples and cover the grill lid to finish cooking.

Step 6

Serve on a plate with additional chili honey.

Nutrition

Per serving · Approximate values

Calories 145 kcal
Total Fat 0g
Saturated Fat 0g
Carbohydrates 38g
Sugar 34g
Protein 0.5g
Sodium 10mg
Fiber 1g

Nutritional values are estimated based on the listed ingredients and may vary depending on preparation methods, portion sizes, and ingredient brands. Not intended as medical or dietary advice.

Pro Tips

#1

You can use either fresh or canned pineapple for this recipe.

#2

Ensure the grill is properly preheated to 300°F before adding the pineapple to achieve good grill marks.

#3

Covering the grill lid helps the pineapple cook through evenly and caramelize the honey glaze.

Tags

#fruit #quick #sweet and savory

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