Air Fried Pepperoni Pizza

Name: Air Fried Pepperoni Pizza
Prep time: 40 min
Cook time: 20 min
Total time: 1 h
Yield: 2 servings
Cuisine: American
Ingredients: 1 small Red Onion; 2 Tbsp Olive Oil; 1/4 tsp Kosher Salt; 4 oz Pepperoni; 12 Pepperoncini; 1 Tbsp All-Purpose Flour; 1 lb Refrigerated Pizza Dough; 8 slices Provolone Cheese; 1 tsp Honey

A crispy, personal-sized pizza topped with savory pepperoni, tangy pepperoncini, and a sweet honey drizzle.

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Total Time 1 hr Prep Time 40 min Air Fry 20 min

Difficulty Medium

Diet High Protein

Protein Pork

Chef

Ninja Kitchen PH

Made with

Ninja Dual Zone Air Fryer Shop now

Instructions

Step 1

In a bowl, toss onion with 2 tablespoons oil and 1/4 teaspoon salt.

Step 2

Add pepperoni and pepperoncini and toss to combine.

Step 3

On a lightly floured surface, shape each piece of dough to the size of the air fryer basket.

Step 4

Brush the air fryer basket with oil.

Step 5

Place 1 piece of pizza dough in the basket.

Step 6

Heat the air fryer to 400°F.

Step 7

Once the air fryer reaches 400°F, air-fry for 3 minutes.

Step 8

Using tongs, flip and air-fry for 2 minutes more.

Step 9

Top pizza with 4 slices provolone and half of the pepperoni mixture.

Step 10

Air-fry until the crust is golden brown and crisp, 7 minutes more.

Step 11

Transfer to a cutting board and drizzle with honey.

Step 12

Repeat with the remaining dough, cheese, and toppings.

Nutrition

Per serving · Approximate values

Calories 740 kcal

Total Fat 38g

Saturated Fat 14g

Carbohydrates 68g

Sugar 9g

Protein 26g

Sodium 1450mg

Fiber 3g

Nutritional values are estimated based on the listed ingredients and may vary depending on preparation methods, portion sizes, and ingredient brands. Not intended as medical or dietary advice.