Cookie Butter French Toast
13 min
Crispi® 4-in-1 Portable Glass Air Fryer
Medium
420 kcal
Eggs
Vegetarian
Instructions
Step 1
Combine all marinade ingredients in a resealable plastic bag.
Step 2
Add steak, seal and turn to coat.
Step 3
Let sit at least 30 minutes or refrigerate up to 2 hours.
Step 4
Heat the grill to medium-high.
Step 5
Remove steak from marinade, scraping off any large bits.
Step 6
Season with salt and pepper and grill, covered, 4 minutes.
Step 7
Transfer to air-fryer basket and cook to desired doneness, 8 minutes.
Step 8
Transfer to cutting board and let rest 10 minutes before slicing.
Pro Tips
#1
Scrape off large bits of marinade from the steak before cooking to prevent burning.
#2
Let the steak rest for 10 minutes after cooking to ensure the meat stays juicy.
#3
Adjust cooking time based on the thickness of the steak and desired doneness.
