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Air Fried Chicken Skewers

Air Fried Chicken Skewers

Tender, bite-sized chicken chunks coated in a savory Parmesan and garlic marinade, then air fried to crispy perfection.

33 views
Total Time 37 min Prep Time 10 min Air Fry 12 min Marinate 15 min
Difficulty Medium
Diet Gluten-Free, High Protein, & Keto / Low-Carb
Protein Chicken

Instructions

Step 1

In a bowl, mix olive oil, garlic, Parmesan, Italian seasoning, paprika, salt, and pepper.

Step 2

Add chicken chunks and toss until evenly coated.

Step 3

Let sit for 15 minutes in the fridge for flavor.

Step 4

Thread marinated chicken onto skewers.

Step 5

Place skewers in the air fryer basket.

Step 6

Set the air fryer to 390°F (200°C).

Step 7

Cook for 12 minutes, flipping halfway through.

Step 8

Ensure chicken reaches an internal temperature of 165°F (74°C).

Step 9

Sprinkle with extra Parmesan and fresh parsley before serving.

Nutrition

Per serving · Approximate values

Calories 310 kcal
Total Fat 16g
Saturated Fat 5g
Carbohydrates 3g
Sugar 1g
Protein 38g
Sodium 420mg
Fiber 0g

Nutritional values are estimated based on the listed ingredients and may vary depending on preparation methods, portion sizes, and ingredient brands. Not intended as medical or dietary advice.

Pro Tips

#1

Marinating for up to 2 hours in the refrigerator enhances the flavor.

#2

Lightly spraying the skewers with cooking spray helps achieve extra crispiness.

#3

Flip the skewers halfway through the cooking time for even browning.

#4

Always verify the chicken has reached an internal temperature of 165°F before serving.

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