Air Fried Chicken Skewers

Air Fried Chicken Skewers

Tender, bite-sized chicken chunks coated in a savory Parmesan and garlic marinade, then air fried to crispy perfection.

5 views
Total Time 37 min Prep Time 10 min Air Fry 12 min Marinate 15 min
Difficulty Medium
Diet Gluten-Free, High Protein, & Keto / Low-Carb
Protein Chicken

Instructions

Step 1

In a bowl, mix olive oil, garlic, Parmesan, Italian seasoning, paprika, salt, and pepper.

Step 2

Add chicken chunks and toss until evenly coated.

Step 3

Let sit for 15 minutes in the fridge for flavor.

Step 4

Thread marinated chicken onto skewers.

Step 5

Place skewers in the air fryer basket.

Step 6

Set the air fryer to 390°F (200°C).

Step 7

Cook for 12 minutes, flipping halfway through.

Step 8

Ensure chicken reaches an internal temperature of 165°F (74°C).

Step 9

Sprinkle with extra Parmesan and fresh parsley before serving.

Pro Tips

#1

Marinating for up to 2 hours in the refrigerator enhances the flavor.

#2

Lightly spraying the skewers with cooking spray helps achieve extra crispiness.

#3

Flip the skewers halfway through the cooking time for even browning.

#4

Always verify the chicken has reached an internal temperature of 165°F before serving.

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