Cookie Butter French Toast
13 min
Crispi® 4-in-1 Portable Glass Air Fryer
Medium
420 kcal
Eggs
Vegetarian
Instructions
Step 1
In a large bowl, combine oats, nuts, cinnamon, and salt.
Step 2
Stir in melted butter and honey until evenly coated.
Step 3
Spread mixture evenly in the air fryer basket.
Step 4
Cook at 325°F for 12 minutes, shaking halfway through.
Step 5
Let the granola cool completely, as it will crisp up as it cools.
Step 6
Stir in dried fruit or extra nuts if desired.
Pro Tips
#1
Shake the basket halfway through cooking to ensure even browning.
#2
Allow the granola to cool completely to achieve the desired crispy texture.
#3
For extra baklava flavor, drizzle a little honey over the cooled granola and sprinkle with crushed pistachios.
#4
Store in an airtight container for up to 1 week.
