Air Fried Cheeza-Roni Pockets

Name: Air Fried Cheeza-Roni Pockets
Prep time: 10 min
Cook time: 30 min
Total time: 50 min
Yield: 9 servings
Cuisine: American
Ingredients: 2 cup All-Purpose Flour; 0.5 tsp Salt; 2 tbsp White Sugar; 1 Egg Yolk; 1 tbsp Melted Butter; 2 tbsp Water; 100 g Tomato Sauce; 0.5 tsp White Pepper Powder; 8 pcs Fresh Basil Leaves; 1 tsp Fresh Parsley; 1 cup Sliced Pepperoni; 1 cup Mozzarella & Cheddar Cheese; 100 g Mushrooms; 1 Egg

These savory, handheld pockets are filled with a zesty tomato sauce, pepperoni, mushrooms, and a blend of melted cheeses.

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Total Time 50 min Prep Time 10 min Bake 30 min Rest 10 min

Difficulty Medium

Diet High Protein

Protein Pork

Chef

Ninja Kitchen PH

Made with

Ninja Air Fryer Pro 4-in-1 Shop now

Instructions

Step 1

In a mixing bowl, combine all the dough ingredients.

Step 2

Knead the dough for 10 minutes until it becomes smooth and elastic.

Step 3

Cover and let the dough rest for 10 minutes.

Step 4

Combine tomato sauce, white pepper, chopped fresh basil leaves, and parsley in a bowl.

Step 5

Roll out the dough and cut into 9 circular pieces.

Step 6

Place filling on one half of each dough circle, fold over to form a semi-circle, and seal the edges firmly with a fork.

Step 7

Preheat your air fryer to 150°C.

Step 8

Place the pockets in the air fryer and bake for 30 minutes, flipping halfway through.

Step 9

Brush with egg wash on both sides during the baking process.

Step 10

Let cool slightly before serving.

Nutrition

Per serving · Approximate values

Calories 215 kcal

Total Fat 9g

Saturated Fat 4g

Carbohydrates 24g

Sugar 3g

Protein 8g

Sodium 380mg

Fiber 1g

Nutritional values are estimated based on the listed ingredients and may vary depending on preparation methods, portion sizes, and ingredient brands. Not intended as medical or dietary advice.