
Instructions
Step 1
Toss all ingredients into a blender, except for the pickles.
Step 2
Blend until you get the desired smoothness.
Step 3
Mix the sauce with the pickles.
Step 4
Serve and enjoy.
Nutrition
Per serving · Approximate values
Calories
110 kcal
Total Fat
11g
Saturated Fat
1.5g
Carbohydrates
3g
Sugar
2g
Protein
0.5g
Sodium
250mg
Fiber
0g
Nutritional values are estimated based on the listed ingredients and may vary depending on preparation methods, portion sizes, and ingredient brands. Not intended as medical or dietary advice.
Pro Tips
#1
Blend the sauce until it reaches your preferred consistency.
#2
Stir the pickles in by hand after blending to maintain their texture in the sauce.
#3
Adjust the amount of pickle juice to reach your desired tanginess.
Tags
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