Instructions
Preheat an air fryer to 375 degrees F (190 degrees C).
Place banana slices into the basket, making sure that they are not touching; cook in batches if necessary.
Mist banana slices with avocado or any cooking oil spray.
Cook in the air fryer for 5 minutes.
Remove the basket and flip banana slices carefully.
Cook until banana slices are browned and caramelized, an additional 2 minutes.
Carefully remove from basket and serve.
Pro Tips
Ensure banana slices are not touching in the basket to allow for even browning.
Flip the slices carefully as they become very soft during the cooking process.
Cook in batches if your air fryer basket is too small to hold all slices in a single layer.