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GIN AND TONIC SLUSHi

GIN AND TONIC SLUSHi

A refreshing and icy twist on the classic gin and tonic, perfectly blended for a frosty cocktail experience.

23 views
Total Time 5 min Prep Time 5 min
Difficulty Medium
Diet Dairy-Free, Gluten-Free, Vegan, & Vegetarian

Instructions

Step 1

Add ice, gin, tonic water, lime juice, and simple syrup into the machine.

Step 2

Run the Ninja SLUSHi until smooth and icy.

Step 3

Pour into chilled glasses and garnish with lime wedges, mint, or cucumber slices.

Nutrition

Per serving · Approximate values

Calories 145 kcal
Total Fat 0g
Saturated Fat 0g
Carbohydrates 12g
Sugar 10g
Protein 0g
Sodium 15mg
Fiber 0g

Nutritional values are estimated based on the listed ingredients and may vary depending on preparation methods, portion sizes, and ingredient brands. Not intended as medical or dietary advice.

Pro Tips

#1

Use chilled tonic water to help the mixture freeze faster.

#2

Adjust the amount of simple syrup to balance the bitterness of the tonic water to your preference.

#3

Chill your serving glasses in the freezer beforehand to keep the drink icy longer.

Tags

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