
Instructions
Step 1
Place all ingredients into the blender.
Step 2
Blend until the mixture reaches the desired smoothness.
Step 3
Serve immediately.
Nutrition
Per serving · Approximate values
Calories
210 kcal
Total Fat
9g
Saturated Fat
4g
Carbohydrates
24g
Sugar
22g
Protein
5g
Sodium
110mg
Fiber
0g
Nutritional values are estimated based on the listed ingredients and may vary depending on preparation methods, portion sizes, and ingredient brands. Not intended as medical or dietary advice.
Pro Tips
#1
Use your favorite plant-based or dairy milk for this recipe.
#2
Adjust the amount of vanilla syrup to suit your sweetness preference.
#3
Ensure the blender is fully charged before use for the best consistency.
Tags
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