Air Fried Apple and Sausage Rolls

Name: Air Fried Apple and Sausage Rolls
Prep time: 25 min
Cook time: 15 min
Total time: 40 min
Yield: 12 servings
Cuisine: American
Ingredients: 1 Apple; 1 cup Cheddar Cheese; 2 Green Onions; 2 Garlic Cloves; 2 tbsp Fresh Flat-Leaf Parsley; 2 tsp Thyme Leaves; 2 Eggs; 2 sheets Frozen Puff Pastry; 2 tsp Sesame Seeds; 1 Tomato Relish; 500 grams Sausage Mince

Savory sausage rolls featuring a hint of sweet apple and sharp cheddar, wrapped in golden, flaky puff pastry.

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Total Time 40 min Prep Time 25 min Air Fry 15 min

Difficulty Medium

Protein Pork

Chef

Ninja Kitchen PH

Made with these products

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Instructions

Step 1

Place mince, apple, cheddar, onion, garlic, parsley, thyme, and half the egg in a bowl.

Step 2

Season with salt and pepper and mix well to combine.

Step 3

Place one sheet of pastry on a flat surface and cut in half to form two large rectangles.

Step 4

Leaving a 1cm edge, spoon 1/3 cup mince mixture along one long side of each piece of pastry.

Step 5

Brush the edges with a little of the remaining egg.

Step 6

Roll up pastry to enclose filling, trim ends, and cut each roll into 3 pieces.

Step 7

Place rolls seam-side down and repeat with remaining pastry, mince, and egg.

Step 8

Brush the tops of the rolls with egg and score lines into the tops with a small knife.

Step 9

Sprinkle with sesame seeds and season with salt and pepper.

Step 10

Preheat air fryer to 200C and cook sausage rolls in batches for 15 minutes until golden and puffed.

Step 11

Serve with tomato relish.

Nutrition

Per serving · Approximate values

Calories 210 kcal

Total Fat 14g

Saturated Fat 6g

Carbohydrates 12g

Sugar 2g

Protein 9g

Sodium 320mg

Fiber 1g

Nutritional values are estimated based on the listed ingredients and may vary depending on preparation methods, portion sizes, and ingredient brands. Not intended as medical or dietary advice.