
Instructions
Step 1
Add olive oil into the blender.
Step 2
Add red wine vinegar.
Step 3
Add the remaining ingredients.
Step 4
Pulse to mix the ingredients.
Step 5
Serve and enjoy.
Nutrition
Per serving · Approximate values
Calories
165 kcal
Total Fat
17g
Saturated Fat
2g
Carbohydrates
4g
Sugar
3g
Protein
0g
Sodium
290mg
Fiber
0g
Nutritional values are estimated based on the listed ingredients and may vary depending on preparation methods, portion sizes, and ingredient brands. Not intended as medical or dietary advice.
Pro Tips
#1
Adjust the amount of chipotle peppers to control the heat level.
#2
Store in an airtight container in the refrigerator for up to one week.
#3
Shake or stir well before serving if the dressing separates.
Tags
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