Instructions
Brew green tea or Moroccan mint tea, then chill it in the fridge.
Add the melon cubes, cooled tea, honey, mint leaves, and lemon juice to the machine.
Run the Ninja SLUSHi until smooth and icy.
Pour into glasses, garnish with extra mint sprigs or melon slices.
Pro Tips
Use cantaloupe as a substitute for honeydew melon.
Ensure the tea is fully chilled before blending to achieve the best icy texture.
Adjust the amount of honey or sugar based on the natural sweetness of your melon.