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Air Fried Mexican-Style Corn Cobs
Mexican / Latin Sides & Salads & Snacks

Air Fried Mexican-Style Corn Cobs

These crispy air-fried corn cobs are coated in a creamy, zesty mixture of mayo, sour cream, cheese, and chili powder for a perfect side dish.

16 views
Total Time 30 min Prep Time 20 min Air Fry 10 min
Difficulty Medium
Diet Vegetarian

Chef

Ninja Kitchen PH
Ninja Kitchen PH

Made with

Ninja Dual Zone Air Fryer
Ninja Dual Zone Air Fryer Shop now

Instructions

Step 1

Cut the corn cobs in half to fit into the air fryer.

Step 2

Brush the cobs with oil.

Step 3

Cook the corn in batches in the air fryer.

Step 4

Set the timer to 10 minutes, turning midway to guarantee even cooking.

Step 5

Assemble the corn with mayo, sour cream, grated cheese, and chili powder.

Step 6

Serve immediately.

Nutrition

Per serving · Approximate values

Calories 245 kcal
Total Fat 16g
Saturated Fat 6g
Carbohydrates 22g
Sugar 5g
Protein 6g
Sodium 210mg
Fiber 3g

Nutritional values are estimated based on the listed ingredients and may vary depending on preparation methods, portion sizes, and ingredient brands. Not intended as medical or dietary advice.

Pro Tips

#1

Brush the corn with oil to ensure even browning and prevent sticking.

#2

Turn the corn halfway through the cooking time to guarantee even cooking.

#3

Cook in batches if necessary to avoid overcrowding the air fryer basket.

Tags

#air fryer #crispy #mexican-inspired #quick

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